Vegetarian & Vegan Tasting Menu
Open for food & drinks from 12.00pm until 8.30pm last orders
Open for food & drinks from 12.00pm until 8.30pm last orders
DOM
8 Course Vegetarian Tasting Menu
£79 per person (Available all day)
(Adaptable for dietary requirements – please inform us of any allergens or preferences in advance).
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Olives
Focaccia
Served with olive oil and vegetable reduction
Breaded Pickled Egg
House fermented sauerkraut and Katsu sauce
Welsh Rarebit
Compressed Granny Smith apples
Beetroot / Horseradish / Walnut
Salt-baked beetroot tartare, horseradish crème fraîche, walnut brittle
Onion
Barbecued Onion with textures
Yoghurt / Strawberry / Almond
House yoghurt, macerated strawberry, almond sponge,
whey caramel
Banana / Pecan / Caramel
Banana textures, pecan crumb, salted caramel
DOM
10 Course Vegetarian Tasting Menu
£95 per person (Available all day)
(Adaptable for dietary requirements – please inform us of any allergens or preferences in advance).
----------------------------
Olives
Focaccia
Served with olive oil and vegetable reduction
Breaded Pickled Egg
House fermented sauerkraut and Katsu sauce
Welsh Rarebit
Compressed Granny Smith apples
Beetroot / Horseradish / Walnut
Salt-baked beetroot tartare, horseradish crème fraîche, walnut brittle
Celeriac / Pear / Hazelnut
Barbecued confit celeriac, celeriac cream, raw pear, hazelnuts
Onion
Barbecued Onion with textures
Cauliflower
roasted cauliflower, yeast emulsion, burnt apple
Yoghurt / Strawberry / Almond
House yoghurt, macerated strawberry, almond sponge,
whey caramel
Banana / Pecan / Caramel
Banana textures, pecan crumb, salted caramel
DOM
8 Course Vegan Menu
£79 per person
(Adaptable for dietary requirements – please inform us of any allergens or preferences in advance).
----------------------------
Olives
Focaccia
Tomato Salad / Basil
Marinated tomatoes, roasted red pepper dressing, toasted basil oil, crouton crumb
BBQ Onion
Barbecued onion with textures, pickles, crisps and oil
Mushroom / Asparagus
Mushroom and asparagus fricasse, seasonal vegetables
Charred Savoy Cabbage
Romesco sauce, herb oil, root vegetable seasoning
Apple
Caramelised apple, apple puree, pecans
Strawberry
Macerated strawberries, meringue, basil, toasted almond
DOM
10 Course Vegan Menu
£95 per person
(Adaptable for dietary requirements – please inform us of any allergens or preferences in advance).
----------------------------
Olives
Focaccia
Celeriac / Pear / Hazelnut
Barbecued confit celeriac, celeriac cream, raw pear, hazelnuts
Beetroot / Horseradish / Walnut
Salt baked beetroot tartare, fresh horseradish, toasted walnuts
Tomato Salad / Basil
Marinated tomatoes, roasted red pepper dressing, toasted basil oil, crouton crumb
BBQ Onion
Barbecued onion with textures, pickles, crisps and oil
Mushroom / Asparagus
Mushroom and asparagus fricasse, seasonal vegetables
Charred Savoy Cabbage
Romesco sauce, herb oil, root vegetable seasoning
Apple
Caramelised apple, apple puree, pecans
Strawberry
Macerated strawberries, meringue, basil, toasted almond